New Year's Day Brunch

January 1st, 2026 10:00AM-3:00PM

Starters

Cheese Board - our aged artisan cheeses / housemade fig jam / Wildflower Ridge Honey / housemade pickles / marcona almond / baguette (v, gfr, ns) 26

Fall Harvest Salad - squash pureé / goat cheese / poached apple / orange / pecan praline / charred orange vinaigrette, crouton (gf, ns) 16 herb marinated chicken 6 / salmon 9

Entrées

Biscuits & Gravy - rosemary & fleur biscuit / sausage gravy 16 Add egg 3

Omelette of The Day - griddled potato / sourdough toast / butter / Little By Little Farm’s jam (gfr) 17

French Toast - brandy poached pears / horchata anglaise / almonds / mascarpone whipped cream (ns) 18

Sourdough Lox Bruschetta - smoked salmon / capers / cured egg yolk / red onion / arugula / everything seasoning / Meyer lemon vinaigrette / chile oil / dill / parsley (gfr) 16 Add egg 3

Eggs Benedict - 4 Birds Bakery english muffin / poached eggs / spinach / hollandaise / griddled potato / choice of ham or smoked salmon (gfr) 18

Hoosier Classic - two eggs / griddled potato / choice of bacon or sausage / sourdough toast (gfr) 17

Chicken & Waffle - Belgian style waffle / fried chicken tenders / jalapeño & honey butter / maple syrup 18

Burger - organic cheddar / bacon / arugula / housemade dill pickle / remoulade / griddled potato / brioche bun (gfr) 24 Add egg 3

 

Sides

Fresh Fruit 6

Griddled Potato 4

Two Eggs 6

Bacon 5

Breakfast Sausage 5

Smoked Ham 6

Cottage Cheese 6

Avocado 4

Salsa 2

Traders Point Creamery Butter 2

Breads

Sourdough Toast 4

4 Birds English Muffin 5

Rosemary & Fleur Biscuit 5

Plain Cream Cheese 2

Meyer Lemon Chive Cream Cheese 3

For reservations, click the link below: