Tuesday-Thursday 5pm-8pm
Friday & Saturday 5pm-9pm

Starters and Shared Plates

Yeast Rolls - housemade rolls / spiced brown butter / sea salt (v) 9

Winter Squash Soup - caramelized onion & garlic / creme fraîche / pepitas (v, gf) 10

Cheese Board - our aged artisan cheeses / housemade fig jam / Wildflower Ridge Honey / housemade pickles / Marcona almond / baguette (v, gfr) 26

Cheese & Meat - local charcuterie & our aged artisan cheeses / Wildflower Ridge Honey / beer mustard / housemade pickles / Marcona almond / baguette (gfr) 28

Scallops - celery root purée / Mangalista pork jowl / sunchoke / leek / brown butter & Meyer lemon vinaigrette (gf) 28

Fall Harvest Salad - squash purée / goat cheese / poached apple / orange / charred orange vinaigrette / pecan praline (v, gf) 16
herb marinated chicken 6 / salmon 9

Bitter Green Caesar Salad - charred leek Caesar / pickled carrot / bacon tuile / celery / focaccia crouton 12
herb marinated chicken 6 / salmon 9

Beet Salad - Bosc pear whipped goat cheese / candy stripe beets / hazelnuts / crispy parsnip / red beet dust / pomegranate molasses vinaigrette / raspberry gelée (v, gf) 16
herb marinated chicken 6 / salmon 9

Mains

Filet - grass-fed 6oz filet / whipped potato / garlic & parmesan broccolini / bone marrow compound butter (gf) 55 add artisan blue cheese 3

New York Strip - grass-fed 12oz New York strip / whipped potato / garlic & parmesan broccolini / bone marrow compound butter (gf) 60 add artisan blue cheese 3

Market Fish - cauliflower purée / truffle Carolina gold rice / Swiss chard / Brussels sprout / arugula spinach pesto (gf) 48

Burger - organic cheddar / bacon / arugula / housemade dill pickle / remoulade / griddled potato / brioche bun (gfr) 24

Kale Rigatoni - kale pesto / anchovy sourdough breadcrumb / Old Major Italian sausage / roasted butternut squash 26

Bolognese Parpadelle - Mangalista pork / grass-fed beef / creme fraîche / Calabrian chile / parmesan 30

Frenched Pork Ribeye - parsnip purée / charred baby carrot / leek / sauce duxelles (gf) 36

Sides

Whipped Potato - herb fromage (v, gf) 12

Mac & Cheese - cavatappi pasta / organic cheddar (v) 12 add bacon 3

Roasted Mushrooms - mushroom cream / fried shallot / confit garlic & horseradish (v, gf) 13

Roasted Brussels Sprout - 'nduja / pine nut purée / romesco (gf) 13

v - vegetarian      gf - gluten free      gfr - gluten free upon request   vg - vegan

Traders Point Creamery (TPC) products are all hand crafted in house and utilize milk from our dairy cows.

The customary 20% gratuity is added to parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.